Seafood

Shrimp Scampi

Ingredients:

  • 1 pound large raw shrimp, peeled and deveined
  • 3 tablespoons unsalted butter, softened
  • 1/8 cup olive oil
  • 4-6 cloves of garlic, chopped
  • 1 tablespoon lemon juice
  • 1/4 cup white wine (optional - see Variations below)
  • salt and pepper to taste
  • 1/4 cup parmesan cheese

Place butter and oil into large sauté pan and heat to melt the butter. Add garlic and sauté for 1 minute. Add wine, lemon juice, salt and pepper, and the shrimp. Cook until shrimp turn opaque or pink, stirring occasionally. Stir in parmesan cheese before serving.

This is great served over angel hair pasta (or steamed rice if you prefer).

Makes 4 servings.


Benefits of Eating Fish!

You've heard that it's good for you, but you're not sure why. Check out these links that make the argument for making fish a part of your everyday healthy diet:

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Down South, seafood is a staple on every table. Bruno's takes pride in bringing you a large variety of fresh and frozen seafood selections.
Whether it is a Low Country Boil or Blackened Fish, we've got the fish and the cooking ingredients to turn your menu into a mouthwatering feast.
Don't forget the cocktail and tartar sauce!

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